Ingredients:
Noodles 81%: Wheat flour, water, salt, wheat gluten, soybean oil, humectant: sorbitol, emulsifier: lecithins (contains soy), corn oil, acidity regulator: lactic acid
Liquid Seasoning Mix 17%: Red chili powder 29%, soy sauce (water, soybeans, wheat, salt), water, salt, seasoning (dextrins, sugar, salt, yeast extract, flavor enhancer: E621, shiitake powder), sugar, seasoning (flavor enhancer: E621, ginger powder, modified starch, shiitake, black pepper), onions, garlic.
Dried flakes 2%: Fried tofu (soybeans, water, firming agent: magnesium chloride, soybean oil, emulsifier: lecithin (contains soy), wheat flour), shitake, spring onions, onions, fish preparation (surimi, fish preparation from fish muscle protein (Alasa pollack, sugar, humectant: E420, stabilizer: E452), corn starch, sugar, salt, emulsifier: E471, flavor enhancer: E621, color: paprika extract), seaweed.
Average nutritional information per 100g
Energy 529kJ / 125kcal
Fat <0.5g
- of which saturates <0.1g
Carbohydrate 25g
- of which sugars 3.7g
Fiber 2.7g
Protein 4.2g
Salt 3.7g
