Ingredients:

noodles: WHEAT flour (usa), palm oil, starch potato, potato starch-modified, salt, corrector of acidity : e501, e339, e500, seasoning( yeast extract, soy sauce, garlic), liquid tocopherol (antioxidant: e306, emulsifier: soy lecithin),green tea extract, acidifier: e330), colouring: e101, powder soup: seasoning ( protein hydrolyzed vegetable (soy), maltodextrin, yeast extract, salt, soy sauce, soy, sugar, wheat flour), spices (maltodextrin, garlic, red pepper, salt, black pepper , ginger, onion, green onion), salt, sugar, flavour enhancer: e631, e627, maltodextrin, shiitake mushrooms, acidifier: e330, flakes, vegetables, sum choy, dried, carrots-dried

Average nutritional values ​​per 100 g

Energy 1810 KJ / 430 kcal

Fat 14 g

- of which saturated 6.8 g

Carbohydrates 67 g

- of which sugars 3 g

Protein 9 g

Sodium 4.1 g