Ingredients:
Fermented soybean paste, sugar, salt, coloring, white tofu, sesame paste, yeast extract, soybean oil, yeast extract, soybean oil, ginger, modified corn starch, dried garlic, spices.
Average nutritional values per 100 g
Energy 811 kJ / 194 kcal
Fat 7.9 g
- of which saturates 1.3 g
Carbohydrates 21 g
- of which sugars 17 g
Protein 6.9 g
Salt 11.8 g
